Montana Private Agricultural Pest Control 6 Hour Package

$99.00

6 Hour | Online HD Video | Approved for 6 Credits:  Category 60

  • 2 Hour Balancing Pest Management and Pollinator Health
  • 2 Hour Field Fumigation for Managing Vertebrate Pests
  • 2 Hour Pest Identification:  Corn, Soybean and Grain Sorghum
Category:

Description

PACKAGE CONTENTS:

6 Hour | Online HD Video | Approved for 6 Credits:  Category 60

  • 2 Hour Balancing Pest Management and Pollinator Health
  • 2 Hour Field Fumigation for Managing Vertebrate Pests
  • 2 Hour Pest Identification:  Corn, Soybean and Grain Sorghum

 


BALANCING PEST MANAGEMENT
and Pollinator Health


COURSE SYLLABUS

Course Description

Balancing the need to manage agricultural pests with pollinator health is dependent on cooperation between beekeepers, farmers and pesticide applicators. This course outlines the importance of honey bees, honey bee decline, and discusses some pollinator myths. Finally, the strategies required to coordinate the efforts of farmers, beekeepers and applicators is discussed.

After completing this course in its entirety, participants will be able to:

  • Gain an understanding of the issues surrounding pollinator importance, decline and health.
  • Tailor a management strategy that addresses the cooperation between farmers, beekeepers, and applicators.

Lesson 1 

  • Habitat Loss
  • Pesticides
  • Diseases
  • Parasites

Lesson 2 

  • U.S. Agricultural Needs
  • Best Practices to Protect Bees
  • Farmer-Beekeeper Partnering

Lesson 3 

  • Reducing Bee Poisoning
  • Science Policy Field Tour
  • Row Crops as Major Honey Sources
  • Value of Pollination

Lesson 4 

  • Pragmatic Beekeeper
  • Pragmatic Farmer
  • Aerial Applicators
  • Mechanical Control

Final Assessment 


FIELD FUMIGATION
FOR MANAGING VERTEBRATE PESTS


COURSE DESCRIPTION

Fumigants are pesticides that convert to a toxic gas when introduced to the atmosphere. Fumigants are used to control pests in two main areas: structures, such as homes and grain bins and burrows, such as those created by prairie dogs, skunks or woodchucks. This presentation will focus on the use of fumigants to effectively control burrowing animals in the field.

After completing this course in its entirety, participants will be able to:

  • Recognize the various types of fumigation devices and products used to control vertebrate pests in the field
  • Understand the advantages and disadvantages of fumigation as a control method
  • Know the best practices for effective use of fumigants
  • Abide by the label restrictions to protect non-targets and applicators from harm

Lesson 1

  • Definition of a fumigant
  • Advantages of fumigants
  • Disadvantages of fumigants
  • Regulatory categories of fumigants
  • Carbon monoxide fumigation
  • Safety concerns

Lesson 2

  • Ignitable gas cartridges
  • Endangered species (EPA’s Bulletins Live! Two)
  • Giant Destroyer Best Practices

Lesson 3

  • Rat Ice and Burrow Characteristics
  • Aluminum phosphide (AP) regulatory history

Lesson 4

  • Aluminum phosphide (AP) application
  • Target Concentrations
  • Burrow Conditions

Lesson 5

  • Fumigation Management Plan
  • Practice Application

Lesson 6

  • Aluminum phosphide (AP) Testing
  • Postings
  • Insights
  • AP Safety

Final Assessment 


 

Pest Identification:
Corn, Soybean and Grain Sorghum


COURSE SYLLABUS

Course Description

Corn Insect Pests. This course goes over in detail the many insects that threaten corn yield. Each species is identified according to various stages of maturity, the signs and symptoms exhibited, and the type of biological, cultural or chemical control recommended for each.

Soybean Insect Pests. This course details the various types of insects that affect soybeans, including early-season insect pests, stem and petiole feeders, and defoliators. Treatment and control strategies for specified insects within these groups are detailed throughout this lesson.

Grain Sorghum Insect Pests. Sorghum represents a large portion of the U.S. export industry. It is a versatile crop that is used as a grain, forage or sweet crop. It is subject to infestation by a variety of insect pests. Good production practices can help reduce infestation when sampled regularly from emergence to maturity. This course will outline how to manage for these pests in a timely and efficient way.

While working through this course attendants will learn specifics on:

  • The major pests currently affecting corn crops in the United States today.
  • How to develop strategies to manage and control corn insect pests.
  • Early season insect pests: how to recognize, control and prevent
  • Multiple soybean fruit and pod feeders, the extent of damage each causes, and prevention techniques
  • Identify the different groups of grain sorghum pests and which insects within those groups are most harmful.
  • Identify the ?vegetative and grain-filling stages of plant growth.

Chapter 1 – Corn Insect Pests 

Threshold, Biological Control, Cultural Control, Chemical Control, and Host Plant Resistance of:

  • Southwestern Corn Borer
  • Southern, Northern, and Western Rootworm
  • Cutworm
  • Fall Armyworm
  • Corn Earworm

Chapter 2 – Soybean Insect Pests 

Soybean Insect Identification and Management

Early-Season Insect Pests

  • Soil Insect Pests
  • Seed Treatments
  • Soybean Behind Cover Crops

Stem and Petiole Feeders

  • Three-cornered Alfalfa Hopper
  • Kudzu Bug

Defoliators

  • Grasshoppers
  • Blister Beetles
  • Bean Leaf Beetles
  • Green Cloverworm
  • Soybean Looper
  • Velvetbean Caterpillar
  • Saltmarsh Caterpillar
  • Beet Armyworm
  • Fall Armyworm

Chapter 3 – Grain Sorghum Insect Pests 

Grain Sorghum Pests and Management

  • Five Vegetable Stages and Four Grain-Filling Stages of Sorghum
  • Soil Pests
  • Seedling Pests
  • Leaf and Stalk-Boring Pests
  • Panicle and Seed Pests
  • Sugarcane Aphid
  • Sorghum Midge
  • Fall Armyworm
  • Corn Earworm
  • Sorghum Webworm

Final Assessment 

 

 


Course instructors will be available by email or telephone between 9am and 5pm Eastern Standard Time. They will assist you with questions regarding course content.

If you have any questions, please call us at 1-800-727-7104 or send an email to info@traininginstitutesedu.com. Email responses will usually be returned promptly, but guaranteed within one business day.

Student policies and procedures are always available by going to our website and scrolling to the bottom of the page (See Privacy and Refund Policy).

 
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This is definitely the way to go for me. I’ll do it again. I’ve spoken with three different people at your office and you’ve all been really great.
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