South Carolina Private Applicator 5 CEU Bundle - Agricultural

This course bundle is designed for the South Carolina Private Applicator. The course bundle contains 5 continuing education units (CEUs) of training approved by the South Carolina Department of Pesticide Regulation. Courses focus on agricultural related topics. Please click on course details for a list of specific courses.

BUNDLE CONTENTS

  • Reading the Pesticide Label: Beyond the Basics – 2 CEUs
  • Pest Identification: Corn, Soybean, and Grain Sorghum – 2 CEUs
  • Seed Treatment Product Safety – 1 CEU

 


Reading the Pesticide Label: Beyond the Basics

Course Description

This training will cover many sections of a pesticide label and safety data sheets. Labels are increasing in complexity and depth of information. It is never suggested that anyone try to memorize a pesticide label. By reviewing parts of a label and recognizing label language and use, we hope that you feel more comfortable with the information on pesticide labels and feel confident in understanding the information the present. Many examples of labels are used in this training that cover a variety of types of pesticides and also represent a variety of sites. It’s essential that we look at REAL label language and not simply make generic statements to evaluate.

There is no endorsement for any company or product by representation of information in this training. All material presented is for educational purposes only and is not intended to purposefully include or exclude any company, tradename, product, use, proprietary, or any other information. Whenever you have questions about interpretations of label language, we encourage you to contact your local extension, land-grant university, department of agriculture, product dealer, or the manufacturer for more information.

After completing this course participants will be able to:

  • Discuss different types of pesticide registrations.
  • Identify where to find specific information on the pesticide label.
  • Identify pests and site usage according to the label, and recognize information on safety data sheets.

Pest Identification: Corn, Soybean, and Grain Sorghum

Course Description

Corn Insect Pests. This course goes over in detail the many insects that threaten corn yield. Each species is identified according to various stages of maturity, the signs and symptoms exhibited, and the type of biological, cultural or chemical control recommended for each.

Soybean Insect Pests. This course details the various types of insects that affect soybeans, including early-season insect pests, stem and petiole feeders, and defoliators. Treatment and control strategies for specified insects within these groups are detailed throughout this lesson.

Grain Sorghum Insect Pests. Sorghum represents a large portion of the U.S. export industry. It is a versatile crop that is used as a grain, forage or sweet crop. It is subject to infestation by a variety of insect pests. Good production practices can help reduce infestation when sampled regularly from emergence to maturity. This course will outline how to manage for these pests in a timely and efficient way.

Course attendants will learn specifics on:

  • The major pests currently affecting corn crops in the United States today.
  • How to develop strategies to manage and control corn insect pests.
  • Early season insect pests: how to recognize, control and prevent
  • Multiple soybean fruit and pod feeders, the extent of damage each causes, and prevention techniques
  • Identify the different groups of grain sorghum pests and which insects within those groups are most harmful.
  • Identify the vegetative and grain-filling stages of plant growth.

Seed Treatment Product Safety 

Course Description

In the last ten years there has been a resurgence of treated seed use, largely due to the advent of improved chemical performance. We as agricultural producers are obviously concerned about the more modern applications of these processes, not only because they have been found to be beneficial to early crop protection but especially because they have been of concern to the safety of humans and the environment. This course will outline the benefits and risks associated with treated seed products.

After completing this course participants will be able to:

  • Weigh the benefits of treated seed products against the concerns for both human and environmental safety.
  • Outline the different types of seed treatment methods, dressings and manufacturing processes.
  • Be able to describe and integrate important safety guidelines based on EPA risk assessment recommendations.
  • Describe the environmental impact of seed treatment processes, and best practices as environmental stewards.

Customer service representatives are available to assist you with questions regarding course content.

If you have any questions, please call us at 1-800-727-7104 or send an email to info@onlinecti.com. Email responses will usually be returned promptly, but guaranteed within one business day.

Student policies and procedures are always available by going to our website and scrolling to the bottom of the page (See Attendance & Privacy Policy).